Cubes of fish fillet cooked in a traditional Bangladeshi way in a special fish sauce. (medium to spicy)
FISH CHILLI MASALA
£7.20
Cubes of fish fillet cooked in a hot and spicy sauce of green chillies and coriander. (Spicy to hot).
BARUCHI LAMB
£7.20
Tender pieces of lamb cooked in a hot and spicy sauce with green chillies, onions, tomato, green peppers and potatoes(Fairly hot).
LAMB SHATKORA
£7.20
Traditional Bangladeshi mouth-watering dish, cooked in a medium sauce with shatkora. (Bangladeshi citrus fruit) A very popular dish in Bangladesh. (Medium to spicy).
SHATKORA ALOO GOSTH
£7.20
Popular Assamese lamb dish cooked with potato cubes and shatkora. (Medium).
KHASI GARAM MASALA
£7.20
Tender pieces of lamb cooked in a very hot spicy sauce of garlic, chilli and coriander. (Extremely hot).
SHAHI MURUG
£7.20
Breast of chicken fillet marinated in spices, cooked with lamb mincemeat in a medium to spicy sauce. (Medium).
