| Item | Price |
|---|---|
| CHICKEN, LAMB, PRAWN, FISH OR PANIR | £16.50 |
| KING PRAWN | £19.50 |
| VEGETARIAN | £13.50 |
| TAMIL | |
| Cooked with green chilli, fresh garlic, spices and a touch of lemon juice. | |
| JAIPURI | |
| Tender pieces grilled in tandoor and cooked with fried mushroom, onion, capsicum with punjabi masalla in a thick sauce. (Medium). | |
| NORTH INDIAN CHILLI GARLIC | |
| Steam cooked in a hot chilli – garlic sauce and garnished with corriander (Fairly Hot and very spicy to taste). | |
| KATHMANDU MASSALAM | |
| Marinated chicken, Iamb or king prawn barbecued in a clay oven,cooked with fresh garlic, ginger, onion, green pepper and dressed with fried chillies on top. (Spicy to hot). | |
| JALFREZI | |
| Cooked with onion, tomato, green pepper, corriander and fresh green chillies. (Fairly hot). | |