Item | Price |
---|---|
CHICKEN, LAMB, PRWAN, FISH OR PANIR | £11.50 |
KING PRAWN | £16.50 |
VEGETERIAN | £10.50 |
TAMIL | |
Cooked with green chilli, fresh garlic, spices and touch of lemon juice. | |
JAIPURI | |
Tender pieces grilled in tandoor and cooked with fried mushroom, onion, capsicum with punjabi masalla in a thick sauce. (Medium). | |
NORTH INDIAN CHILLI GARLIC | |
Steam cooked in a hot chilli – garlic sauce and garnished with corriander (Fairly Hot and very spicy to taste). | |
KATHMANDU MASSALAM | |
Marinated chicken, Iamb or king prawn barbecued in a clay oven,cooked with fresh garlic, ginger, onion, green pepper and dressed with fried chillies on top. (Spicy to hot). | |
JALFREZI | |
Cooked with onion, tomato, green pepper, corriander and fresh green chillies. (Fairly hot). |