Exquisite Indian Dining Menu -Starters
| Item | Price |
|---|---|
| MIXED PLATTER | |
| 2 Person 4 Person | £17.50 £32.50 |
| Consists of Chicken Tikka, Lamb Tikka, Onion Bhaji Tandoori Wings and Vegetable Samosas. | |
| ONION BHAJI | £5.50 |
| Chopped onion and gram flour fried with spices (2 pieces). | |
| SAMOSA | £5.50 |
| Mixed vegetables or minced meat fried in a pastry case (2 pieces). | |
| CHICKEN TIKKA | £6.50 |
| Pieces of chicken marinated in yoghurt, and spices then cooked in a tandoor. | |
| LAMB TIKKA | £6.50 |
| Diced lamb marinated in yogurt, spices then cooked in a tandoor. | |
| TANDOORI KING PRAWNS | £8.50 |
| King prawns marinated in yogurt, spices then cooked in a tandoor | |
| TANDOORI LAMB CHOP | £7.50 |
| TANDOORI MIXED KEBAB | £8.50 |
| Chicken Tikka, Lamb tikka, tandoori hot wings marinated in yogurt, spices then cooked in a tandoor. | |
| SHEEK KEBAB | £6.50 |
| Lamb mince marinated with herbs, spices and cooked In a tandoor. | |
| EAST INDIAN PRAWN | £6.50 |
| Prawns cooked in a sweet and sour sauce Served on a thin flaky bread (Puri). | |
| PRAWN PURl | £6.50 |
| Prawns cooked in a mild creamy sauce Served on a thin flaky bread (Puri). | |
| CHICKEN CHAT | £6.50 |
| Chicken pieces cooked with onion, tomato, green pepper Served on a thin flaky bread (Puri). | |
| CHICKEN PAKORA | £8.50 |
| Lightly spiced pieces of chicken fried in batter. | |
| CHILLI PANIR | £7.50 |
| Mixture of colourful Capsicum, green chilli, Panir with onion stir fried | |
| MASALA FISH PAKORA | £8.50 |
| Fish fillet marinated in spice and deep fried |