Tandoori dishes – Chicken, Lamb or King prawns are marinated in a specially blended sauce which is based on yogurt mint garam masala together with freshly blended herbs and spices then cooked on a skewer over flaming charcoal called the Tandoori.
The following dishes are served with salad
|TANDOORI MIXED GRILL||£16.50|
|TANDOORI HALF CHICKEN||£11.50|
|TANDOORI KING PRAWNS||£16.50|
|CHICKEN or LAMB TIKKA||£11.50|
|CHICKEN or LAMB SHASHLIC||£16.50|