Tandoori dishes – Chicken, Lamb or King prawns are marinated in a specially blended sauce which is based on yogurt mint garam masala together with freshly blended herbs and spices then cooked on a skewer over flaming charcoal called the Tandoori.
The following dishes are served with salad
|TANDOORI MIXED GRILL||£9.80|
|TANDOORI HALF CHICKEN||£7.20|
|TANDOORI KING PRAWNS||£11.20|
|CHICKEN or LAMB TIKKA||£7.20|
|CHICKEN or LAMB SHASHLIC||£9.20|